Dinner

Baked Calabro Ricotta, Thyme, Truffle, Crostini | v

$12

Chef’s Choice of Three Rotating Cheeses Served with Focaccia, Crackers, Chutney, Agrodolce, Giardiniera | v

$22

Chef's choice of Three Rotating Meats & Cheeses Served with: Focaccia, Crackers, Chutney, Agrodolce, Giardiniera

$30

Grilled Asparagus, Local Burrata, American Prosciutto, Saba, Lemon Oil, Togarashi Pine Nuts | gf-n

$18

Traditional Clam Chowder

$14

Served with Herbed Croutons | gf-v

$10

Togarashi, Maple, Sea Salt | vg

$14

Sepe Farms Lamb, Broccoli Rabe, Preserved Truffle, Casarecce

$28

Campari Tomatoes, Calabrian Chilies, Basil, Garlic, Grana Padano | v

$22

Slow Cooked Chicken Legs, Maitakes, Lollipop Kale, Chicken Jus, Fines Herbs

$30

Lobster Cream, Maitake, Fennel, Chili

$32

Brown Butter Kabocha Purée, Grilled Spring Onion Salad, Yuzu Ponzu | gf

$34

Cauliflower Purée, Spring Pea Ragu, Herb Cream Sauce, Crispy Leeks | gf

$30

Morel Mushroom Risotto, Grilled Asparagus, Truffled Miso Butter, Red Wine Demi | gf

$54

Quinoa, Beluga Lentils, Rehydrated Currants, Mushroom, Sautéed Kale, Saba | vg-gf

$25

Bison Skirt Steak, Arugula Salad, Chimichurri, Heirloom Fries

$32

Red Miso Curry Broth, Mussels, Shrimp, Asparagus, Fennel, Fava | gf

$36

Whipped Potatoes, Baby Kale, Garlic, Prosciutto, Sage, Burree Blanc | gf

$34

Redmond Cheddar, Horseradish Jam, Our Pickles & Fries

$22

Spring Pea Purée, Blistered Cherry Tomatoes, Crispy Shallots, Gremolata | gf

$26

Avocado, Redmond Cheddar, Banana Ketchup & Fries | v

$19

Chef's Choice: Half Dozen 18 / Dozen 36 Served with Mignonette

Half Dozen Oysters Roasted with Buttery Breadcrumbs, Togarashi, Furikake, Citrus

$24

Tangy Marinated Octopus with Onion, Fennel, Celery, Saffron Served with Rosemary Focaccia

$18

Crispy Sushi Rice, Yuzu Kosho Dressing, Wasabi Avocado Mash, Tobiko | gf

$18

Heirloom's Signature Lobster Salad Served on Buttered Brioche

$23

Peruvian Style Ceviche, Sweet Potato Served with Blue Corn Tortilla Strips

$18

Ricotta Salata, Hazelnuts, Breadcrumbs, Sour Cherry Vinaigrette | v-n

$12

Chicken $12

Salmon $14

Avocado $4

Tofu $10

Cutlet $12

White Anchovy, Breadcrumbs, Parmigiano, Caesar Dressing

$12

Chicken $12

Salmon $14

Avocado $4

Tofu $10

Cutlet $12

Whipped Goat Cheese, Arugula, Blood Orange, Orange Citronette, Croutons, Almonds | v

$18

Honey Glazed | v-gf

Truffle Salt, Grana Padano, Herbs | v-gf

Smokey Maple Glaze, Spring Onion | v-gf

Sea Salt & Malt Vinegar Aioli | v

Dusting of Maple, Togarashi & Sea Salt | vg-gf

Garlic Chili Crisp Butter | gf-v

Lots of Butter and Cream Topped with Chives | gf-v